„Enjoy the bavarian way!“
Standard pretzel, ready for bake-off, deep-frozen

Baking instructions

Oven with three baking sheets:

Baking time: 11 – 14 minutes

Baking temperature: 180° – 240° C

Without water steam

Product information

Baking instructions

Product specification

To obtain ideal baking results please adhere to baking times. Temperatures can be adapted.