BIO PRETZEL BREADSTICK
„Our pretzel breadstick for selfmade, creative taste sensations“
Pretzel wheat bread stick, ready for bake-off, deep-frozen
Oven with three baking sheets:
Baking time: 11 – 14 minutes
Baking temperature: 180° – 240° C
Without water steam
To obtain ideal baking results please adhere to baking times.
Temperatures can be adapted.