BIO WHOLEMEAL SPELT MUESLI STICK![](https://www.schedel-biobrot.de/wp-content/uploads/2020/03/vegan-bio-1.jpg)
„Crunchy, juicy enjoyment!“
Wholemeal spelt roll with a mixture of seeds and fruits, baked, deep-frozen
Baking instructions
![icon_bp_6_toertchen_web](https://www.schedel-biobrot.de/wp-content/uploads/2020/11/icon_bp_6_toertchen_web-e1605018658175.jpg)
Oven with three sheets:
Baking time: 7 – 9 minutes
Baking temperature: 150° – 170° C
Without water steam
To obtain ideal baking results please adhere to baking times.
Temperatures can be adapted.