bakery
Our recipes – for healthy, tasty organic bakery products!
- All products are made without genetically modified organisms (GMO).
- It already starts with the flour: all our wholemeal flours are always freshly grinded in our own mills within our company.
- water is treated by a Gebado water refining facility which awakens and harmonises the water by means of hyperbolic whirls and semi-precious stones. This provides a spring water character.
- use of extraordinary raw material such as spelt, wild einkorn and lupin.
- Long dough resting time for best taste and well digestible food.
- For special bakery products the grain is always freshly germinated.
- Manual baking tradition and long-time experience of our master bakers in harmony with the most modern equipment.
- We do not content ourselves with the usual product range and offer you an extensive and extraordinary assortment which leaves nothing to be desired. Product development, innovation and taste without any food additives in best organic quality are the passion of Siegfried Schedel.
